This week marks Atlanta’s first Peace Week, introduced by Mayor Andre Dickens. The week-long event focuses on nurturing physical and mental wellbeing for individuals and the larger community. There’s a final day filled with events, so click here to check the schedule. On to other city news from the week: New City Historical Commission is approved A new historical […]
Tag: Kennesaw State University
Reporter’s Notebook: A good time for Georgia to address Stone Mountain’s Confederate status
Plus, Cobb and Gwinnett look to women, Democrats for local office.
Column: Atlanta SBA chief adds new role at White House office
Ashley D. Bell, the Southeastern regional administrator for the U.S. Small Business Administration, is adding a new role.
KSU on team funded to fight disease imperiling nation’s bat population
Kennesaw State University is on a team that has won a national grant to combat a disease that is decimating the bat population in Georgia and other states. The team is charged with testing methods to eradicate the disease by cleaning bats’ homes in hopes of slowing the spread of the disease.
Centennial Grant Update: The Institute on Healthcare and Human Trafficking
By Cailin Copan-Kelly, Associate Development Officer, Children’s Healthcare of Atlanta One year ago, the Junior League of Atlanta awarded one of its Centennial grants to Children’s Healthcare of Atlanta. This funding has had a transformational impact, enabling Children’s to launch the virtual Institute on Healthcare and Human Trafficking (the Institute), which is part of the […]
Column: Coca-Cola Foundation’s Helen Smith Price working to make Atlantans ‘feel the benefits of our presence’
By Maria Saporta
As published in the Atlanta Business Chronicle on Aug. 12, 2016
Helen Smith Price could not have been more prepared when she was tapped in April to become the new president of The Coca-Cola Foundation.
Price has served as executive director of the foundation since 2001, joining the company in 1993. As the protégé of her predecessor, Ingrid Saunders Jones, she also has seen how the Foundation has evolved over the years.
Care for a yak filet? Try KSU dining hall, part of school’s sustainable culinary program
Python and yak are on the student menu at Kennesaw State University. So are tomatoes from plants that grow 30 feet long in a KSU greenhouse. As well as lettuce grown hydroponically in the dining hall.
KSU’s school of culinary sustainability to be named for chief of Georgia Aquarium
The burgeoning degree program of culinary sustainability at Kennesaw State University will be housed in a school named for Michael Leven, the president/CEO of the Georgia Aquarium who made a $5 million commitment to the program, the state Board of Regents decided Wednesday.
KSU farmers market latest addition to growing ranks for locally grown foods
The student-run summer farmers market has reopened at Kennesaw State University, marking another milestone in the expansion of shops for locally grown food.
The KSU market is open Thursdays from 4 p.m. to 7 p.m., placing it among the markets that aren’t competing in saturated Saturday morning time slot. For example, the ELF Market, East Lake Farmers Market, is open Tuesday evenings.
The size of these local markets is in stark contrast to Your DeKalb Farmers Market, generally viewed as the granddaddy of them all and preparing for a massive expansion. And the little farmers markets represent the growing appetite for locally grown food products sold in a neighborhood setting.
