This is the conclusion of our three-part series on Georgia’s sustainable food movement. Links to previous stories are at the bottom of this report.
Gordon – Farm weddings are all the rage these days, but that’s not why Chelsea Losh and Bobby Jones chose a rustic setting.
They live and work on Babe+Sage Farm. These two graduates of Georgia College have worked since summer 2011 to reclaim the old Oetter place and grow it into a sustainable vegetable farm.
Their wedding celebration showed that they have grown a way of life, as well. Friends traveled from farms as far as West Virginia and as near as Sparta. And there was a surprising link involving relatives in Alabama and the Jenny Jack Sun Farm in Pine Mountain.
Rain threatened to dampen the Losh-Jones wedding day, Nov. 23. There never was any real question the venue would be moved from an altar in a pecan orchard, a reception at a barn, and dinner and dancing on a field near the farmhouse.